Estate grown Cabernet Sauvignon and Merlot are blended to produce this medium bodied wine. The Cabernet Sauvignon jumps out of the glass. A touch of leafiness and blackcurrant on the nose following through to liquorice and cherry finish with very fine dusty oak tannins.
Up to 4 years but is drinking beautifully now.
Weeknight dinner – pizza, spaghetti bolognaise.